RECIPE INSTRUCTIONS:

1. Preheat oven to 375°F. 
2. Melt butter in a medium saucepan. 
3. Stir in flour, then gradually whisk in milk until thickened. 
4. Remove from heat and add ranch dressing, salt, and pepper. Set aside. 
5. In a large bowl, combine chicken, bacon, and half the cheese. Add the ranch sauce and stir together. 
6. Spread chicken mixture in a greased 9×13” pan. 
7. Sprinkle with remaining cheese. 
8. Spread tater tots on top of cheese in an even layer. 
9. Bake for 30-35 minutes until tater tots are crispy.