1-2 jalapeño peppers (depending on heat preference)
3-5 cloves of fresh garlic, or to taste
Salt and pepper, to taste
1 lime
1 oz. GOOD tequila
RECIPE INSTRUCTIONS:
Super simple. Remove the stems from the tomatoes and cilantro. Put all ingredients (minus the lime) into a food processor. (John notes that yes, he adds the tequila to the mix as well, when he does not drink it first.)
Zest the lime and squeeze the juice. Add to the food processor.
